Fall Banquet

This is the first banquet of the school year that is organized by our second-year students and is executed by both first- and second-year students. It is traditionally a three-course prime rib dinner.

The 2011 Fall Banquet will be held on Friday, Nov. 4. The menu and tickets prices will be announced.

Sample Menu:
Fresh Green Salad
Classic Prime Rib with a Fresh Herb and Garlic Rub
Baked Potato
Seasonal Vegetable
Fresh Rolls
Dessert